Lucille’s Smokehouse BBQ

$ $
Red Rock Location

Many barbecue lovers (and pit masters) are purists who only embrace the flavors of a single region. Lucille’s Smokehouse BBQ embraces multiple styles from the Midwest, Southwest and Southeast United States, combining all of them to offer a big spread of barbecue meats and sauces.

True connoisseurs can indulge in Smoked Alabama Half Chicken, marinated in apple cider and slow-smoked, then topped with creamy, tangy Alabama white sauce. Or go with a mix of St. Louis pork rib tips and Texas-Style beef brisket. Add Southern sides like braised greens, creamy coleslaw, BBQ beans, and mac & cheese, and a hearty meal awaits. Southern hospitality extends to dessert with Lucille’s specialty: Kentucky Butter Cake drizzled with Kentucky bourbon sauce and a slice of candied bacon.

While great BBQ is often found in hidden hole-in-wall gems, Lucille’s features two high-profile locations in upscale neighborhoods (one in a casino resort). Barbecue snobs will still love the food and may even appreciate the rustic and welcoming décor. Sean McAlister, co-host of Vegas Revealed podcast and partner in Insightful Media, is one of the locals who recommends this place when you’re in the mood for something smoky.

11011 W. Charleston Blvd.

Las Vegas, NV 89135

BBQ Summerlin and Vicinity

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