Resorts World
12 Listings
The Las Vegas Strip's newest resort and casino is home to some great dining options that are sure to satisfy your cravings. These are the top picks of local experts in the know.
Brezza
Chef Nicole Brisson elevates familiar antipasti, pasta and pizzas to new levels of quality and elegance, and supplements them with some of the finest cuts of beef available on the Las Vegas Strip. ...
Famous Foods
Resorts Worlds’ website calls Famous Foods Strret Eats “a curated collection of pan-Asian eateries mixed with crave-able concepts by award-winning chefs from around the globe.” That’s an elegant wa...
Allē Lounge on 66
“For those of us no longer enthralled by the pounding bass of the newest EDM sensations, Allē offers a more refined take on Las Vegas nightlife, with all the baller energy, but a lower decibel leve...
Kusa Nori
Kusa Nori offers a little bit of just about everything that a diner might be looking for in a high-end Japanese restaurant. The sushi menu offers a solid selection of nigiri and sashimi, as well as...
Fuhu
Run by the same group that operates the adjacent Zouk nightclub, Fuhu offers a modern Pan-Asian menu in a beautiful indoor-outdoor space, with an energy that makes it a perfect stop before or after...
Wally's
If you spend a lot of time in Beverly Hills, you already know Wally’s as the preferred wine store of the rich and famous (although they pride themselves on having wine by the glass in every price r...
Aqua
This restaurant’s recent name change, from Caviar Bar to Aqua, is a reflection of the increasingly diverse seafood menu Chef Shan Hergatt (SHO Shaun Hergatt, Juni, and the Michelin-starred Vestry) ...
Dawg House Saloon & Sports Book
Part sports bar, part music venue, Dawg House Saloon offers something for everyone, depending on when you visit. The 15,000-square-foot space has live country, rock and pop acts performing on jus...
Crossroads Kitchen
Standards are continuously rising for plant-based dining in Las Vegas. And California chef Tal Ronnen gives Las Vegas a new alternative with Crossroads Kitchen at Resorts World. Think of it as the ...
Viva! By Ray Garcia
Esquire magazine Chef of the Year Ray Garcia’s lively take on Mexican cuisine is reflected in the colorful murals and wood and rope accents that characterize his restaurant in The District at Resor...
Carversteak
While Carversteak is a new addition to the crowded Strip steakhouse scene, many already consider it among the best of the best. “Carver and Chef Daniel (Ontiveros) are well deserving to take their...
Bar Zazu
Bar Zazu is a companion piece to Brezza, Resorts Worlds' stellar Italian restaurant. Both concepts feature food by Nicole Brisson -- one of the best chefs Las Vegas has to offer. But they offer dis...
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