Sahara/Strat/FBLV/Circus Area Dining
12 Listings
North Strip dining gets a bad rap like it’s the awkward cousin of Vegas’ foodie family but honestly, it’s the cool cousin who just started rocking a leather jacket and knows all the best eats. From Circus Circus’s family friendly bites (yes, grown-ups can sneak in too) to The Strat’s sky-high eats with views that make your Instagram pop, plus Fontainebleau’s upcoming culinary playground, this stretch serves up everything from classic comfort food to swanky new spots you didn’t know you needed. Our experts are big fans of the following eateries, located within the Sahara, Strat, Fontainebleau and Circus Circus resorts.
Mae Daly's Fine Steaks & Whiskeys
While located on Las Vegas Boulevard, across from The STRAT, Mae Daly’s was created by hospitality veteran Richard Femenella, with local residents in mind. And he’s found plenty of fans among them,...
Washing Potato
Vegas Prime Magazine Editor-in-Chief Don Chareunsy loved Washing Potato at Fontainebleau Las Vegas: “One of my favorite dim sum experiences ever. Elevated and vibe dining, and I liked the latter, a...
Don's Prime
The more elegant of Fontainebleua’s two steakhouses was chosen by Las Vegas wine dealer Bob Cranston (aka Bordeaux Bob) and Vegas Prime Magazine’s Editor-in-Chief Don Chareunsy as one of their favo...
CHI Asian Kitchen
CHI Asian Kitchen is almost like a well-kept secret that you love to tell your friends about. The restaurant occupies a secluded corner of The Strat casino floor with a dining room that's dark and ...
The Steakhouse at Circus Circus
“If there ever was a true hidden gem in Las Vegas, this is the place,” says Golden Tiki and Evel Pie owner Branden Powers. “It’s a throwback, not only to how Vegas used to be, but how steakhouses u...
Chickie's & Pete's Crabhouse & Sports Bar
Perhaps the City of Brotherly Love’s best-known chain sports bar, Chickie’s and Pete’s now offers its signature Philly cheesesteaks and trademarked Crabfries at locations nationwide -- many within ...
Balla Italian Soul
Superstar chef Shawn McClain, who operates Libertine Social at the other end of The Strip, tackles Italian cuisine at Balla Italian Soul – adding another heavy-hitter to the already impressive culi...
Kyu
First things first. This restaurant’s name is pronounced “cue,” which is a clever reference to the style of food served here. Because this large modern space with a view of all the Las Vegas Boulev...
Papi Steak
Content creator Lindsey Stewart (@thelasvegasfoodie) called Papi Steak one of her favorite places to eat when she wants a big splurge. Emmy Kasten (Modern Luxury) also named it one of the best plac...
Peppermill
This timeless classic combines a coffee shop, romantic lounge and late-night hangout into a piece of living Las Vegas history. Debuting on The Strip the day after Christmas 1972, it’s survived the ...
Top Of The World
Recommended for its breathtaking view by food and beverage professional Joe Muscaglione and in the Fine Dining/Special Occasion category by host of the Vegas Revealed podcast Dayna Roselli, this st...
Bazaar Meat
Known as a pioneer of avant garde cooking techniques and for bringing Spanish tapas to the US, Jose Andres was an unlikely contender to helm Las Vegas’ top steakhouse. Yet no venue on or off The St...
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