Lakes/Peccole Ranch Area

16 Listings

The area between Spring Valley and South Summerlin boasts some incredible neighborhood restaurants, from French bakeries to Greek food.

Paymon's Fresh Kitchen & Lounge (West)

The inspirational story of the Paymon’s owner/founder Paymon Raouf is legendary among longtime residents. He started the restaurant in the early 1980s, opening a small deli by the university with a...

Yassou Greek Grill Cafe

Dayna Roselli, co-host of the "Vegas Revealed" podcast and partner in Insightful Media, lists Yassou as one of her favorite places to pick up food when heading to a get-together or to a friend’s ho...

French Cellar by Partage

The team behind the French fine dining of Partage have retrofitted their original concept (Eatt) into a charming bistro for wine and casual bites with rewarding results. French Cellar operates five...

Cafe Breizh

Neon Feast contributor and Esther’s Kitchen chef/owner James Trees admits to a certain weakness when it comes to Cafe Breizh. “Chef Pierre at Cafe Breizh is doing the best laminated pastry in Las ...

Vesta Coffee Roasters

Nestled in the upscale business center, Lakes Business Park, Vesta offers delectable brewed coffees using quality roasted beans. Coffee connoisseurs can select brew methods, including Aeropress, ...

Via Brasil Steakhouse

Via Brasil Steakhouse entices with traditional Brazilian cuisine. As a rodizio-style churrascaria steakhouse, it specializes in meats on skewers, cut at the table by servers. There are over 21 gril...

Burgundy French Bakery

Located in Village Square, this bakery’s owner —Chef Florent Cheveau — is the 2018 USA World Chocolate Master, who after working at Jean Philippe Patisserie at Bellagio and Aria and as executive pa...

Dom DeMarco's Pizzeria & Bar

Dom DeMarco’s is a descendent of the famous DiFara Pizza in Brooklyn. And that New York pedigree shows in pies like the DiFara Special, a simple rendition in which the sauce is topped with mozzarel...

Elia Authentic Greek Taverna

Elia Authentic Greek Taverna has been attracting fans for some time, but even more so since moving to a more user-friendly location. One fan is Donald Contursi, president of Lip Smacking Foodie Tou...

Buldogis Gourmet Hot Dogs

Buldogis was a pioneer of Las Vegas’ fusion explosion that saw disparate cuisines paired in intriguing ways. In this case it's Korean (“bul” translates to “fired” or “grilled”) and hot dogs (that w...

Limoncello

Limoncello gives the West Valley an Italian restaurant that mixes a unique space with touches of spectacle and thoughtfully prepared cuisine. The menu is a showcase for Carla Pellegrino, a Las Vega...

Meraki Greek Grill (Multiple Locations)

It's hard to find Greek food this good in such a quick and convenient format. But Meraki more than delivers with six locations throughout the valley. "This place is at least seven times better tha...

Ohjah Japanese Steakhouse

You know how difficult it can be: Sometimes one member of the group wants a teppanyaki experience, but someone else would rather stick with sushi or sashimi. At Ohjah Japanese Steakhouse, you can d...

NoButcher

One of the country’s only vegan butcher shops is in Las Vegas. NoButcher, which started out as a pop-up, has since expanded into a brick and mortar deli. Opened in 2019, the fast-casual spot boasts...

Hedary’s Mediterranean Restaurant

A new owner has taken over from founder Frank Hedary, but they’re dedicated to the same standard of excellence he established more than a decade ago during an explosion of Mediterranean/Middle East...

Cracked Egg

Family-owned and operated since 2002, the philosophy here is that breakfast should be the most delicious meal of the day. The menu’s “Eggs with Attitude” includes 10 choices for egg scrambles, incl...

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